Detalles de la búsqueda
1.
Dietary quality and dietary greenhouse gas emissions in the USA: a comparison of the planetary health diet index, healthy eating index-2015, and dietary approaches to stop hypertension.
Int J Behav Nutr Phys Act
; 21(1): 36, 2024 Apr 02.
Artículo
en Inglés
| MEDLINE | ID: mdl-38566176
2.
Do diets with higher carbon footprints increase the risk of mortality? A population-based simulation study using self-selected diets from the USA.
Public Health Nutr
; : 1-7, 2022 Mar 31.
Artículo
en Inglés
| MEDLINE | ID: mdl-35357285
3.
Promoting healthy eating in Latin American restaurants: a qualitative survey of views held by owners and staff.
BMC Public Health
; 22(1): 843, 2022 04 27.
Artículo
en Inglés
| MEDLINE | ID: mdl-35477376
4.
Flexor Hallucis Longus Tenolysis and Tenosynovectomy in Dancers.
J Foot Ankle Surg
; 61(1): 84-87, 2022.
Artículo
en Inglés
| MEDLINE | ID: mdl-34301473
5.
Measuring the impact of calorie labeling: The mechanisms behind changes in obesity.
Health Econ
; 30(11): 2858-2878, 2021 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-34455668
6.
The carbon footprint of dietary guidelines around the world: a seven country modeling study.
Nutr J
; 20(1): 15, 2021 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33648497
7.
Advancing Public Health Policy in Louisiana Through Evidence-Based Strategies: Successes and Opportunities.
Health Promot Pract
; 20(1): 128-134, 2019 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29611432
8.
Food Access 3.0: Insights From Post-Katrina New Orleans on an Evolving Approach to Food Inequities.
Am J Public Health
; 110(10): 1495-1497, 2020 10.
Artículo
en Inglés
| MEDLINE | ID: mdl-32903080
9.
10 Years Later: Changes in Food Access Disparities in New Orleans since Hurricane Katrina.
J Urban Health
; 92(4): 605-10, 2015 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-25985844
10.
Application of the Nutrition Functional Diversity indicator to assess food system contributions to dietary diversity and sustainable diets of Malawian households.
Public Health Nutr
; 18(13): 2479-87, 2015 Sep.
Artículo
en Inglés
| MEDLINE | ID: mdl-26027595
11.
Use of a new availability index to evaluate the effect of policy changes to the Special Supplemental Nutrition Program for Women, Infants, and Children (WIC) on the food environment in New Orleans.
Public Health Nutr
; 18(1): 25-32, 2015 Jan.
Artículo
en Inglés
| MEDLINE | ID: mdl-24762525
12.
Integrating food poverty and minimum cost diet methods into a single framework: a case study using a Nepalese household expenditure survey.
Food Nutr Bull
; 35(2): 151-9, 2014 Jun.
Artículo
en Inglés
| MEDLINE | ID: mdl-25076762
13.
Dietary quality and cardiometabolic indicators in the USA: A comparison of the Planetary Health Diet Index, Healthy Eating Index-2015, and Dietary Approaches to Stop Hypertension.
PLoS One
; 19(1): e0296069, 2024.
Artículo
en Inglés
| MEDLINE | ID: mdl-38198440
14.
Adherence to the Planetary Health Diet Index and correlation with nutrients of public health concern: an analysis of NHANES 2003-2018.
Am J Clin Nutr
; 119(2): 384-392, 2024 Feb.
Artículo
en Inglés
| MEDLINE | ID: mdl-38309827
15.
Car ownership and the association between fruit and vegetable availability and diet.
Prev Med
; 57(6): 903-5, 2013 Dec.
Artículo
en Inglés
| MEDLINE | ID: mdl-24145203
16.
Using theory and evidence to drive measurement of patient, nurse and organizational outcomes of professional nursing practice.
Int J Nurs Pract
; 19(2): 141-8, 2013 Apr.
Artículo
en Inglés
| MEDLINE | ID: mdl-23577971
17.
Quality nursing care and opportunities for improvement: insights from patients and family members.
J Nurs Care Qual
; 28(1): 76-84, 2013.
Artículo
en Inglés
| MEDLINE | ID: mdl-22868565
18.
Does Race/Ethnicity Explain Regional Inequities in Child Food Insufficiency During the Second Year of the COVID-19 Pandemic?
J Racial Ethn Health Disparities
; 2023 Dec 06.
Artículo
en Inglés
| MEDLINE | ID: mdl-38055181
19.
Popular diets as selected by adults in the United States show wide variation in carbon footprints and diet quality.
Am J Clin Nutr
; 117(4): 701-708, 2023 04.
Artículo
en Inglés
| MEDLINE | ID: mdl-36868999
20.
Demographic and Socioeconomic Correlates of Disproportionate Beef Consumption among US Adults in an Age of Global Warming.
Nutrients
; 15(17)2023 Aug 30.
Artículo
en Inglés
| MEDLINE | ID: mdl-37686827